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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
Clarified butter
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin A
Vitamin K
Vitamin C
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Rice
Potatoes
Lentils
Chickpeas
Question 4 of 15
What cheese is traditionally used on Greek salads?
Feta
Mozzarella
Halloumi
Brie
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Sake
Shochu
Soju
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Pistachio
Almond
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Puff
Shortcrust
Filo
Choux
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
Spain
Italy
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Orange
Yellow
Red
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Clove
Saffron
Nutmeg
Cinnamon
Question 11 of 15
What is tempeh made from?
Tofu curds
Soybeans
Mung beans
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Beef
Lamb
Pork
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Padella
Forno
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Brown sugar
Rock sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Pear
Tamarind
Date
Fig
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