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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
A type of bread
Fermented milk
Dried meat
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin C
Vitamin A
Vitamin K
Vitamin D
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Potatoes
Rice
Lentils
Chickpeas
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Mozzarella
Brie
Feta
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Soju
Baijiu
Sake
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Pistachio
Almond
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Filo
Choux
Puff
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Italy
France
Portugal
Spain
Question 9 of 15
What color is a ripe plantain typically before cooking?
Orange
Red
Green
Yellow
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Cinnamon
Nutmeg
Saffron
Clove
Question 11 of 15
What is tempeh made from?
Seitan
Tofu curds
Mung beans
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Beef
Chicken
Lamb
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Stufa
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Icing sugar
Caster sugar
Rock sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Fig
Pear
Date
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