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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
Clarified butter
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin C
Vitamin D
Vitamin A
Vitamin K
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Chickpeas
Rice
Potatoes
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Brie
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Soju
Baijiu
Sake
Question 6 of 15
Which nut is used to make marzipan?
Almond
Cashew
Pistachio
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Puff
Shortcrust
Filo
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
Spain
France
Italy
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Green
Orange
Red
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Clove
Cinnamon
Nutmeg
Saffron
Question 11 of 15
What is tempeh made from?
Mung beans
Tofu curds
Seitan
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Chicken
Pork
Lamb
Beef
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Forno
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Brown sugar
Caster sugar
Rock sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Fig
Tamarind
Pear
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