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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
Dried meat
Fermented milk
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin A
Vitamin C
Vitamin K
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Potatoes
Chickpeas
Rice
Lentils
Question 4 of 15
What cheese is traditionally used on Greek salads?
Feta
Mozzarella
Halloumi
Brie
Question 5 of 15
What alcoholic drink is made from fermented rice?
Sake
Shochu
Soju
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Walnut
Cashew
Almond
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Filo
Puff
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Italy
Spain
Portugal
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Red
Yellow
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Clove
Saffron
Cinnamon
Nutmeg
Question 11 of 15
What is tempeh made from?
Soybeans
Tofu curds
Mung beans
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Beef
Chicken
Lamb
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Griglia
Forno
Padella
Stufa
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Rock sugar
Icing sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Fig
Date
Pear
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