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Question 1
What would you be served in a Japanese restaurant if you ordered "Koi"?
Question 2
What is a wine bottle that holds 1.5 liters of wine known as?
Question 3
What is a "Bueche de Noel"?
Question 4
What would you be served in a Japanese restaurant if you ordered "Udon"?
Question 5
What is a mixture of beaten egg, milk and sweet or savoury flavourings cooked with gentle heat called?
Question 6
What flavour is "egg drop soup"?
Question 7
Arroz Amarillo is included in which cuisine?
Question 8
Why do chefs blanch vegetables?
Question 9
Which type of pasta is shaped like a corkscrew?
Question 10
What vegetable does a parsnip look like?
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We selected 3 interesting quizzes for you

We selected 3 interesting quizzes for you